Thangavelu Ayya

Coimbatore, TN

Affectionately known as the "Kongu Nammalvar," Thangavelu Ayya is a veteran natural farmer dedicated to restoring living soil. Beyond growing vibrant, chemical-free greens (keerai), he has mentored hundreds of farmers across the region to transition into sustainable agriculture.

Mahesh Patidar

Neemuch, Madhya Pradesh

Mahesh Patidar and his wife practice passionate, chemical-free natural farming. Together, they focus on restoring soil health and growing pure, honest food. They actively mentor local farmers to make the shift to natural agriculture.

Senthilkumar

Pollachi, Tamilnadu

Nurturing Pollachi’s native coconut and cocoa groves with care. Adding value at the source to make farming truly sustainable. Bringing pure, responsibly crafted local produce to your table.

Arulkumar

Tiruvanamalai, Tamilnadu

A passionate farmer who specializes in traditional, heritage rice. He has tasted over 300 native rice varieties throughout his life. Working hard to protect rare seeds and bring healthy rice to our plates.

Veluchamy

Puliampatti, Tamilnadu

He grows natural vegetables while experimenting with local heirloom seeds. He works closely with small farmers in his area and across Tamil Nadu. Together, they are bringing back vegetables using chemical-free methods.

Pon Adithan

Tiruchendur, Tamilnadu

Dedicated to producing pure, chemical-free Panangkarkandu. Continuing his family's multi-generational tradition of palm farming. Empowering and growing along with his local palm community.

Deiva Shanmugam

Mettur, Tamilnadu

Passionate woman farmer growing fresh, natural vegetables. Handcrafting quality value-added products directly at her farm.

Vijayan

Coimbatore, Tamillnadu

Scientist turned natural farmer specializing in fresh, chemical-free vegetables. Creating a practical and successful model connecting the farm directly to your plate.

Prabhakaran

Mandya, Karnataka

Cultivating sugarcane naturally using sustainable, living-soil methods. Producing pure, unadulterated jaggery cubes and jaggery powder as a healthy alternative to refined sugar.

Desur Bala

Tiruvanamalai, Tamilnadu

A dedicated seed saver passionate about protecting traditional paddy. He actively trials and grows heritage rice varieties on his farm.to keep diversity alive for future generations.

Nagarathinam

Coimbatore, Tamilnadu

She transformed her land into a chemical-free food forest centered around lush sapota (chikoo) trees. As a specialized grower, she focuses on nurturing rich and healthy soil.

Showkat

Kashmir

Growing pure Kashmiri almonds, apricots, walnuts, and saffron without chemicals. Practicing natural farming in the unique microclimate of the Kashmir valley.

Rechana

Kolegal, Karnataka

Award-winning senior farmer specializing in saving traditional pulses and local rice varieties. Leading a dedicated movement to transform chemical farms across his region into natural ones.

Jagadeesh Reddy

Chithoor, Andhra Pradesh

Transforming ancestral lands into completely chemical-free sugarcane and mango orchards. Empowering neighbouring women to make snacks, oils and other value added produces.

Perrarasu

Tiruvanamalai, Tamilnadu

Nurturing a growing food forest rich in rare herbs and specialized in cultivating Iluppai Poo Samba rice. Preserving traditional seed heritage with chemical-free natural farming.

Narayanan

Sivakasi, Tamilnadu

Experienced natural farmer and advisor specialized in growing red chilly and coriander. Creator of a successful farm-to-home model that bypasses middle channels.

Rohit Jain

Udaipur Rajasthan,

Works with 200+ rural farmers with less than 2 acres of farm land in Rajasthan area. Supports farmers in own processing centre and storage area and porting them to organic farming.

Ponnarasi

Dindugul, Tamilnadu

A dedicated farmer focused entirely on cultivating pure, chemical-free moringa. Affectionately known as Murungai Arasi for her mastery in moringa value-added products.